What's On

Australian Professional Chef of the Year

The Australian Professional Chef of the Year is a premier culinary competition showcasing Australia’s most skilled and innovative chefs.

Australian Emerging Pâtissier of the Year

The Australian Emerging Pâtissier of the Year will feature four leading pastry chefs competing in two challenges that combine classic techniques with modern trends.

The Next in Foodservice

To showcase the latest cutting-edge technology and automation from overseas, highlighting how these innovations can strengthen and grow foodservice businesses.

Chefs Table

Discover the future of Australia’s foodservice industry with leading chefs and producers revealing the latest culinary trends, innovative techniques, and sustainable solutions.

Explore Bakery & Patisserie

The Explore Bakery & Patisserie stage is designed to attract bakers, pâtissiers and chefs who want to explore the latest trends and techniques in chocolate and patisserie.

Australia’s Best Pizza Competition

Australia’s Best Pizza Awards brings together the top pizzaiolos from all around the country to battle it out for the ultimate title – Australia’s Best Pizza Champion.

Australia’s Best Burger Competition

With burgers dominating ⅓ of the Australian fast food market at $11B, Australia’s Best Burger Competition aims to see the industries finest burger makers compete for the national title.

Industry Big Night Out

Industry Big Night Out offers a chance for the industry to come together for a celebration of entertainment and networking.

Get ready for 2026 in Sydney

Subscribe for the latest event news, line up announcements and ticket deals for Restaurant & Foodservice Show 2026: Sydney 25-27 May @ ICC.

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  • Restaurant & Foodservice Show (formerly Foodservice Australia)
  • Pizza Pasta & Italian Food Show
  • Café & Coffee Show
  • Restaurant Technology Show
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