What's On

Australian Professional Chef of the Year

The Australian Professional Chef of the Year is a premier culinary competition showcasing Australia’s most skilled and innovative chefs.

Australian Emerging Pâtissier of the Year

The Australian Emerging Pâtissier of the Year will feature four leading pastry chefs competing in two challenges that combine classic techniques with modern trends.

The Next in Foodservice

Touch, try, and experience the latest cutting-edge technology revolutionising the hospitality landscape, and see first hand how these innovations are transforming foodservice.

Chef's Table

See the industry’s hottest chefs in action as they showcase cutting-edge dishes, bold techniques and the trends shaping tomorrow’s menus, live on stage.

Explore Bakery & Patisserie

Live demos from Australia’s best bakers and pastry chefs exploring the latest in chocolate, patisserie and modern baking.

Australia’s Best Pizza Competition

Celebrating the artistry and skill of the nation’s top pizzaiolos as they compete for the coveted title of Australia’s Best Pizza Champion.

Australia’s Best Burger Competition

Celebrating the craft behind Australia’s booming burger scene, this national contest brings together the finest creators to claim the title Australia’s Best Burger.

Industry Big Night Out

Get ready for Sydney’s Best Hospo Party, where the industry comes together for a night of live music, great food, and even better company. Celebrate, connect and let the good times roll.

Get ready for 2026 in Sydney

Subscribe for the latest event news, line up announcements and ticket deals for Restaurant & Foodservice Show 2026: Sydney 25-27 May @ ICC.

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What events are you interested in? (Select as many as you like) *
  • Restaurant & Foodservice Show (formerly Foodservice Australia)
  • Pizza Pasta & Italian Food Show
  • Café & Coffee Show
  • Restaurant Technology Show
What best describes your business category? *
Restaurant / Commercial FoodserviceInstitutional FoodserviceCatering / Contract FoodserviceRetailAccommodationDistributor / WholesalerAffiliated SegmentsSupplier
What best describes your restaurant/commercial foodservice specialisation?
Quick Service / Fast Food / TakeawayCasual DiningPremium / Fine DiningBar / Pub / BreweryPizzeriaCafe / Coffee ShopIce Cream / Gelato / Frozen YoghurtBakery / PatisserieLicensed ClubEvent / Function / Convention CenterEvent / Function / Convention CentreRecreation / Leisure / EntertainmentMobile Food Business / Food TruckGhost / Virtual Kitchen
What best describes your institutional specialisation? *
Defence ForceGovernment / Public SectorHealthcare / Aged CareSchool / Tertiary EducationWorkplace / IndustryAirlineOther
What best describes your catering/contract foodservice specialisation? *
Contract CateringEvent CateringCorporate CateringPrivate Chef
What best describes your retail specialisation? *
Supermarket / GrocerSpecialty Store / Gourmet / DeliConvenience Store / PetrolLiquor StoreHealth Food Store
What best describes your accomodation specialisation? *
Bed & BreakfastCasinoCruise ShipHotel / MotelResort / SpaStudent AccommodationHostel
What best describes your distributor/wholesaler specialisation? *
Food Broker / Sales AgentFood / Beverage DistributorFood / Beverage WholesalerEquipment DistributorManufacturer
What best describes your affiliated segments specialisation? *
Advertising / PR / Marketing AgencyArchitect / Designer / SpeciferBusiness / Professional ServicesConsultantEducator / Training ProfessionalFinance / InvestmentFood DeliveryGovernment AgencyImporter / ExporterMedia / Press / BloggerProfessional Body / Trade AssociationReal Estate / PropertyRecruitmentStudent - Culinary / HospitalityOther
What best describes your supplier specialisation? *
Supplier - BeverageSupplier - EquipmentSupplier - FoodSupplier - TechnologySupplier - Other
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