What's On
Australian Professional Chef of the Year
The Australian Professional Chef of the Year is a
premier culinary competition showcasing Australia’s
most skilled and innovative chefs.
Australian Emerging Pâtissier of the Year
The Australian Emerging Pâtissier of the Year will
feature four leading pastry chefs competing in two
challenges that combine classic techniques with
modern trends.
The Next in Foodservice
Touch, try, and experience the latest cutting-edge technology revolutionising the hospitality landscape, and see first hand how these innovations are transforming foodservice.
Chef's Table
See the industry’s hottest chefs in action as they showcase cutting-edge dishes, bold techniques and the trends shaping tomorrow’s menus, live on stage.
Explore Bakery & Patisserie
Live demos from Australia’s best bakers and pastry chefs exploring the latest in chocolate, patisserie and modern baking.
Australia’s Best Pizza Competition
Celebrating the artistry and skill of the nation’s top pizzaiolos as they compete for the coveted title of Australia’s Best Pizza Champion.
Australia’s Best Burger Competition
Celebrating the craft behind Australia’s booming burger scene, this national contest brings together the finest creators to claim the title Australia’s Best Burger.
Industry Big Night Out
Get ready for Sydney’s Best Hospo Party, where the industry comes together for a night of live music, great food, and even better company. Celebrate, connect and let the good times roll.
Get ready for 2026 in Sydney
Subscribe for the latest event news, line up announcements and ticket deals for Restaurant & Foodservice Show 2026: Sydney 25-27 May @ ICC.